Preparatory modules

Block training

Module 1 M

Introduction to business management

Module 8 GJ

The need to manage health and safety

Module 2 M

Basic computing

Module 9 GJ

Health and safety legislation

Module 3 M

Basic physics

Module 10 GJ

Management part 1,2 and 3

Module 4 M

Basic maths

Module 11 GJ

Responsibilities part 1 and 2

Module 5 M

Safety data collection and statistics

Module 12 GJ

Developing operating procedures

Module 6 M

Physiology- link with first aid

Module 13 GJ

Inspections, surveys and audits

Module 7 M

Legislation development and application

Module 14 GJ

Hazard management part 1 and 2

Module 15 GJ

Managing accidents and incidents

Module 16 GJ

Developing safe work activities

Module 17 GJ

Emergency management systems

Module 18 GJ

Safety in business part 1, 2 and 3

Module 19 GJ

Managing contractors and service

Module 20 GJ

providers

Induction and orientation programmes

                                                         Semester 1                                                                                   Semester 2

Module 21 M

First aid

Module 28 M

Inspection survey and audits Pt 2

Module 22 M

OSHA No. 28 of 2005

Module 29 M

Total quality management

Module 23 M

Duty of care

Module 30 M

Managing accidents and incidents Pt2

Module 24 M

Safety management system

Module 31 M

Plant and machinery safety

Module 25 M

SHE policy

Module 32 M

Traffic management

Module 26 M

Risk assessment

Module 33 M

Ergonomics

Module 27 M

Total loss control

Module 34 M

Radiation, vibration and noise safety

Module 35 M

Hazardous substances and chemical

Module 36 M

safety

Module 37 M

Fire safety

Environment management

                                Semester 3                                                                                       Semester 4

Module 38 M

HACCP

Module 48 M

Report writing

Module 39 M

Electrical safety

Module 49 M

Manual handling- Biomechanics

Module 40 M

Occupational safety

Module 50 M

Employee consultation, participation

Module 41 M

Psychology

Module 51 M

and involvement

Module 42 M

Stress management

Module 52 M

Marketing health and safety in an

Module 43 M

Motivation

Module 53 M

organization

Module 44 M

HRM and safety management

Module 54 M                       

Health and safety in the construction

Module 45 M

PPE management

industry

Module 46 M

Training

Health and safety in hospitality

Module 47 M

Wellbeing and wellness

Food safety and hygiene

CERTIFICATION

New Zealand Institute of Management NZIM-New Zealand